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Suitability of the infrared spectroscopy and the rheological method for distinguishing traditional cheese from industrial Turoš cheese

Valkaj, Kristijan; Zimmermann, Boris; Kalit, Samir; Rako, Ante; Baranović, Goran (2014) Suitability of the infrared spectroscopy and the rheological method for distinguishing traditional cheese from industrial Turoš cheese. Mljekarstvo, 64 (2). pp. 94-101. ISSN 0026-704X

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Abstract

The aim of this paper was to determine suitability of the infrared spectroscopy and the rheological method for distinguishing traditional cheese from industrial Turoš cheese. Turoš cheese belongs to the group of sour, dried, cone shaped cheeses with added salt and red dry pepper. Cheeses were sampled from 15 family farms and from market (industrial cheeses from five different batches). The rheological parameters of analysed cheeses were in accordance with the chemical composition of the same samples. Infrared spectroscopy of cheeses show good relation with the chemical composition and it has been proved to be a fast and effective method when compared to textural and standard chemical analysis for monitoring the standard procedure of production of sour, dried cheeses such as Turoš cheese. The extensive variability of all the parameters was a result of unbalanced production of Turoš cheese among family farms. Industrial production of Turoš cheese demonstrates more uniformity in relation to traditional on-farm cheese production.

Item Type: Article
Uncontrolled Keywords: sour dried cheese; chemical composition; texture; infrared spectroscopy; Turos
Subjects: BIOTECHNICAL SCIENCES > Agronomy
Divisions: Division of Organic Chemistry and Biochemistry
Projects:
Project titleProject leaderProject codeProject type
Funkcionalni mliječni proizvodi od ovčjeg mlijeka-Dubravka Samaržija178-1782128-2124MZOS
Elementi ekološke proizvodnje i analitičke metode za dokazivanje izvornosti sira-Jasmina Havranek178-1782128-2127MZOS
Tehnološki parametri proizvodnje tradicijskih sireva u funkciji njihove zaštiteSamir Kalit178-1782128-2121MZOS
Depositing User: Goran Baranović
Date Deposited: 26 Aug 2016 11:07
Last Modified: 26 Aug 2016 11:07
URI: http://fulir.irb.hr/id/eprint/3024

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